The Delta has been blessed with a myriad of natural delights and we are blessed to be able to serve the travelers who seek them and in turn bless them with a thoughtful, delicious experience.
As much as possible we serve grass-fed meats, free-range chickens and eggs, fresh local produce, some of which begins on site in our raised herb beds, gardens, greenhouses, and chicken coops.
Grand Events Coming to The Grange:
CottonFest - September 21st
Autumnpalooza - October 1st - 31st
Grillin & Chillin - October 12th
Wilson Winter Wonderland Begins November 29th @ 5PM and goes until NYE
with Mountain Bird Coffee
Two shots for $1.50 or Three shots for $3.00
Fudge Chocolate Syrup, Fudge White Chocolate, Vanilla, Sugar-Free Vanilla, Pistachio, Hazelnut, Carmel, Blueberry, Lavender, Cinnamon, Creme De Banana, Coconut
Espresso, Steamed Milk, Caramel Sauce & Whipped Cream
Espresso, Steamed Milk, Chocolate Sauce & Peanut Butter Sauce
Espresso, Steamed Milk, Marshmallow Syrup & Cinnamon Syrup
Espresso, Steamed Milk, Lavender, Cinnamon & Honey
Espresso, Steamed Milk, Pumpkin Spice Flavoring
Espresso, Steamed Milk, Spiced Brown Sugar Syrup, Chai Syrup
Served All-Day
Two Poached Farm Eggs, Delta Rice, Picked Tomatoes, Tomatoes & Okra, Pork BelIv
Chef B's Buttermilk Biscuits. House Made Hog Sausage
Spiced Pecans, Old Dominic-Rosemary Infused Maple Syrup, Cultured Whipped Butter
Two Eggs, Sausage or Bacon, Potatoes, Toast
or Biscuit
on Toasted Wheat bread, Avocado, Pickled Cucumbers and Onions, Cherry Tomatoes, Radishes, Arugula, Sherry Vinaigrette, Pumpkin Seeds
Rustic Panini Sourdough Bread Marinated Chicken Breast, Peach Hot Sauce Aioli, Jalapenos, Jack Cheese, Roasted Tomatoes, Mixed Greens.
2 4oz. Claybrook Farms Beef Patties On Our Bakery Yeast Kaiser With House Spicy-Sweet Pickles, Pimento Cheese, Caramelized Onion, Dukes Mayo & Our Ole Smokey BBQ
Three Pressed Corn Tortillas, Pickled Garden Vegetables, Smoked Brisket, Cilantro-Avocado Crema, Memphis BBQ
Cave Aged Cheddar, Garlic Broccolini, Pepper Shooter Aioli, Seeded Baguette
Grilled Sourdough, Griddled Bologna, Grange Garden Lettuce And Tomato, Dukes Mayo And Sea Salt
House Smoked Pork belly, Aged American, Fontina, Asher Blue, The Grange Candied Jalapeno Jam & Focaccia Served With Tomato Gravy
Plan Chicken $12//Shrimp $30//Chicken $20//Brisket $20// Smoked Hog $30
Shaved Parmesan, Cornbread Croutons, Cured Tomatoes Classic Dressing.
Toasted Hazelnuts, Dried Cranberries, Cave Aged Cheddar, Roasted Sherry Shallot Vinaigrette.
Crisp Garden Greens, Cornbread Croutons, Thomasville, Thomme, Pickled Onions, Fresh Picked Tomatoes, Basil-Saba Vinaigrette
Roasted chicken thighs, tzatziki, pickles, Stuffed Into Pita Bread.
Chickpea, hummus, tahini, harissa chili crisp
Feta Cheese, Grilled Onions, Roasted Peppers Drizzled With Pomegranate Molasses
Slice $10 Whole Pie $55
Planning an event or a group larger than 12? Reach out to us to have a catered luncheon or event. Events@wilsonarkansas.com
Mon | 07:00 am – 08:00 pm | |
Tue | 07:00 am – 03:00 pm | |
Wed | 07:00 am – 03:00 pm | |
Thu | 07:00 am – 03:00 pm | |
Fri | 07:00 am – 03:00 pm | |
Sat | 07:00 am – 03:00 pm | |
Sun | Closed |
Wilson Cafe - Open Sunday 10:00am - 2:00pm
We use cookies to analyze website traffic and optimize your website experience. By accepting our use of cookies, your data will be aggregated with all other user data.